Tabasco Sauce has been made in much the same way for over 145 years. Tabasco peppers are crushed and then matured for up to three years in oak barrels. The result is the unique flavour and aroma of this sauce.
Ingredients: Distilled vinegar, Red Pepper (19%), salt, Gluten Free.
|Typical Values||Per 100ml|
|Energy||67 kJ/ 16 kcal|
|of which saturates||0.2 g|
|of which sugars||<0.1 g|